Fenugreek Seeds is also called methi, which is utilized as a green verdant vegetable. These leaves are dried appropriately to acquire fenugreek seeds. These are extremely prevalent flavors utilized as a part of the vast majority of the dishes including pickles, curry powders, and glues, both in north Indian and south Indian foods. Fenugreek is a yellow-colored seed of a green leafy vegetable. It is bitter in taste and is used for flavor and nutrition in food.

Product Uses

• Fenugreek seeds prevent outbreaks and are effective in blackhead treatment.
• Fenugreek is said to be an effective acid reflux remedy.
• Fenugreek complements diet and exercise for weight loss.
• Fenugreek  seeds reduces labour pain
• Fenugreek contains saponins that help reduce the body’s absorption of cholesterol.